Multi level marketing company Nature’s Sunshine has reported flat to falling sales in all of its markets. In an earnings call, one analyst even suggested the company leave the markets in Latin America altogether.
A lot has happened in the global nutrition industry over the past seven days, the majority of which is linked to the novel coronavirus that causes COVID-19. Stay on top of things with our weekly round-up of key news from across the nutra-verse.
Reviews of certain probiotic products are on the up in the Latin American countries. NutraIngredients-LATAM spoke to Emer Mackle, Market Analyst at Lumina Intelligence about the current probiotic landscape.
A lot has happened in the global nutrition industry over the past seven days, the majority of which is linked to the novel coronavirus that causes COVID-19. Stay on top of things with our weekly round-up of key news from across the nutra-verse.
GC Reiber Oils, a Norwegian producer of marine-derived omega-3 concentrates, will collaborate with Barrington Nutritionals to distribute its VivoMega omega-3 fish oils line to the Mexican and United States marketplaces.
Partnering with local market specialists, OptiBiotix-subsidiary ProBiotix Health embarks on plans to create a new functional yogurt that will contain its patented probiotic strain Lactobacillus Plantarum (LPLDL).
Editor’s spotlight: Reinvigorating a stagnating ingredient
As questions over a new nutrition reality lie ahead, the dynamics of the double burden of malnutrition amid this changing nutrition reality are seeking answers.
A lot has happened in the global nutrition industry over the past seven days: Stay on top of things with our weekly round-up of key news from across the nutra-verse.
In all categories within the specialized nutrition sphere, Brazilian consumers expect increased transparency and traceability, especially when it comes to ingredient selection and product efficacy, reveals Food and Drink Analyst at Mintel.
Global nutrition name, Royal DSM, reaches agreement to purchase Human Milk Oligosaccharides (HMO) supplier, Glycom, to progress the prebiotic for infants.
The United Nations World Food Programme (WFP) and the Islamic Development Bank (IsDB) have signed a Memorandum of Understanding (MoU) to unveil a new framework for collaboration efforts in food security, nutrition and innovative investment solutions.
A new case study exploring data coverage in Peru highlights how integrating civil registration and vital statistics (CRVS) with identity management systems improve access to nutrition rights and the implementation of better policies.
Delegate registration is open for the IPA World Congress + Probiota Americas in Washington DC, with speakers already confirmed covering topics including postbiotics, the changing retail landscape, microbes and the mitochondria, and fermented foods.
Digestion and intestine flow enhancers as key consumers need in the Latin American nutrition marketplace, says a Food and Drink Senior Analyst for Mintel.
A lot has happened in the global nutrition industry over the past seven days: Stay on top of things with our weekly round-up of key news from across the nutra-verse.
Specialized nutrition is on the up. Increasingly, consumers are seeking tailored alternatives such as dairy and meat-based options that appeal to consumers with very specific nutritional needs, says Mintel.
The globe’s efforts to address malnutrition progress, yet we are not currently on track to meet the world’s goals and targets — and so accelerated efforts are in action.
A lot has happened in the global nutrition industry over the past seven days: Stay on top of things with our weekly round-up of key news from across the nutra-verse.
As the globe strives to reach the United Nations’ 17 Sustainable Development goals (SDGs) by 2030 and we enter the second half of the Decade of Action, we spoke to Lina Mahy, Technical Officer, Department of Nutrition and Food Safety at World Health Organization...
The new trade deal that modified the NAFTA pact is the first to specifically mention supplements and could benefit the industry, a trade organization says.
A lot has happened in the global nutrition industry over the past seven days: Stay on top of things with our weekly round-up of key news from across the nutra-verse.
As we enter a new decade, eyes and ears are alert to the top trends dominating the industry, and interest turns to what nutrition will look like over the next ten years.
A lot has happened in the global nutrition industry over the past seven days: Stay on top of things with our weekly round-up of key news from across the nutra-verse.
As the AgFood landscape sees a move away from animal protein, we asked Francisco Jardim, Co-Founder, SP Ventures what consumers are seeking from the meat and dairy alternative markets and how this is impacting investments in alternative protein sources.
A lot has happened in the global nutrition industry over the past seven days: Stay on top of things with our weekly round-up of key news from across the nutra-verse.
From the complexities of regulation and cutting-edge science to the brands behind the boom, the CBD Global Summit will bridge the business and science underpinning this fast-moving category.
As we move into a new decade, the environment and the food economy are at the top of the agenda for brands and consumers. We take a look at the key insights from the recent Latin American summit on sustainable food issues with founder and president of...
As research and development, manufacturing and marketing centers on a new decade in food and nutrition, we explore what market research provider, Euromonitor International, believes will be the strategic themes to look out for in the coming years.
The global omega-3 industry will come together at the biannual GOED Exchange next month. As the 'go-to' event for the category moves to Barcelona for the 2020 edition, NutraIngredients caught up with GOED to find out more.
Happy New Year! The first week of 2020 was relatively quiet but there was still important news for the nutra- industry around the world: Here’s our nutra-news weekly round-up to help you stay on top of global industry.
It’s been a busy week for the nutra- industry around the world: Stay on top of the global nutra-news with our weekly round-up of key news from across the globe.
Julian Mellentin, food and beverage consultant at New Nutrition Business takes us through the emerging and developing trends impacting nutrition in the LATAM region today, and most importantly, what producers and marketeers need to consider moving into...
The charity helped reached more than 70 million children in about 70 countries, including the US, with the vital nutrients they need as a foundation for good health.
It’s been a busy week for the nutra- industry around the world: Stay on top of the global nutra-news with our weekly round-up of key news from across the globe.
The year 2019 was a solid one for the omega-3 business, with sales remaining steady. In the US, the market was mostly flat, but strong regional growth in the Asia-Pacific region and other emerging markets led to category growth overall.
It’s been a busy week for the nutra- industry around the world: Stay on top of the global nutra-news with our weekly round-up of key news from across the globe.
Reviews, education and niche segments play a big part in increasing uptake and evolving the Brazilian probiotic dietary supplement market, according to Lumina Intelligence.
The American Botanical Council has brought the climate crisis question full circle, with a new article that resists some of the findings from an article on the subject the organization first published a decade ago.
New Nutrition Business, reveals that prebiotic fiber inulin is growing in popularity, leading the consumer trends researcher and provider to ask, is 2020 the year of inulin?
It’s been a busy week for the nutra- industry around the world: Stay on top of the global nutra-news with our weekly round-up of key news from across the globe.
It’s been a busy week for the nutra- industry around the world: Stay on top of the global nutra-news with our weekly round-up of key news from across the globe.
The International Organization for Migration (IOM) and UN Refugee Agency (UNHCR) has unveiled a $1.35 billion regional plan to answer the nutrition, food security and humanitarian needs of Venezuelan refugees and migrants.
CBD has caught the public's imagination as an ingredient offering a host of potential health benefits. But for all the hype, CBD also courts controversy. To move from a trending ingredient to an ingredient trend, the sector will need to address some...
It’s been a busy week for the nutra- industry around the world: Stay on top of the global nutra-news with our weekly round-up of key news from across the globe.
As Latin America makes the most significant global progress in lowering stunting levels, by halving them from 9.6 mn to 4.8 mn between 2000 to 2018, we explore what advancements are taking place throughout the region to further progress nutrition efforts....
At an average cost of $3.42 per day, Latin America and the Caribbean has the highest cost anywhere around the world for people wanting to follow the EAT–Lancet reference diet.