Archives for June 27, 2019

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Unilever study supports cholesterol lowering potential of sterols plus omega-3

27-Jun-2019

By Stephen Daniells

Daily consumption of a low-fat spread formulated with plant sterols and fish oil may lead to “significant and clinically relevant” improvements in blood lipid levels, says a new study by Unilever scientists.

A dictionary of useful plants: Brazil can 'contribute enormously' to advancing edible fruit knowledge

27-Jun-2019

By Kacey Culliney

Brazil holds over one-quarter of the world's known plant species and can significantly contribute to improving understanding on the bioactive and sensorial potential of many edible fruits, say researchers.