A home grown ingredient supplier is seeking to support indigenous farmers while expanding overseas markets for guayusa, a traditional botanical of the Amazonian rainforest.
The new company, which is led by Dr Rolf Smeets (a former executive of Danone’s medical food division) and Dr Guru Ramanathan (former Chief Innovation Officer for GNC), aims to make its innovative products accessible in underserved markets.
People who would like to put a damper on apocalyptic projections of the effects of climate change and habitat destruction like to focus on the fact that we’ll get through this, that life will find a way. There’s no doubting this (the world is not about...
Nutritional progression will take front and center stage throughout LATAM as public consultations, models and regulations drive change, says a regulatory expert.
While healthy lifestyles, disease prevention and demographics all influence the vitamin and dietary supplement (VDS) segments in Latin America, adhering to price sensitivities proves a fundamental part of growth. We take a look at the region with Olivia...
Utah-based essential oil brand Young Living has a new corporate-owned farm in Pastaza Province, Ecuador to help the company meet the demand for ocotea essential oil.
The private sector forms a critical role in securing a universal health model across Latin America but it must be regulated and guided given how influential and complex industry is, says the High-level Commission of the Pan American Health Organization...
Researchers in Thailand fed mice with oligosaccharides extracted from pitaya, commonly known as dragon fruit. They found potential digestive health benefits, including a laxative effect.
Infant formula is driving the most significant surge for omega-3 ingredients in South America and this may explain the rising interest in algal sources, says the Global Organization for EPA and DHA omega-3 (GOED).
Nutrition-caused anemia is a leading hidden hunger health concern in Latin America that could be addressed through flour fortification but this needs private sector support, says the Food Fortification Initiative's director.
The Andean plant Chuquiraga jussieui J.F.Gmel could be an important source of antioxidant bioactives, says a new study from Ecuador that serves as a basis to further explore the plant’s potential benefits to human health.
A burgeoning interest in fitness, sport and healthier lifestyles across Latin America will drive dietary supplement demands, presenting huge opportunity for new entrants and domestic players in particular, says an expert.
By Will Chu, Niamh Michail, Hank Schultz, and Cheryl Tay
The interest in cannabidiol (CBD) use in food supplements, foods, and even as an ingredient in cosmetics has gained much momentum in the past five years, but what is the regulatory situation around the world?
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